Vinegars, Condiments and Glazes

A new way of interpreting that most classic of Italian condiments, vinegar, by bringing together tradition and innovation to create a selection of condiments based on Balsamic Vinegar and more, to add flavour and originality to every dish.

A vast selection of specialties produced with craftsmanlike care to add flavour and originality to your dishes.
The range of condiments that we have curated for you includes precious pearls based on Balsamic Vinegar of Modena PGI that will satisfy even the most sophisticated gourmet, traditional Saba from Emilia-Romagna and the rather unusual Balsamic Vinegar of Modena PGI Jelly.

The white and red wine vinegars that we have chosen for you boast incomparable flavours, originating from Pinot Grigio IGT from Emilia-Romagna and Lambrusco CDO from Modena.

Condiments that enhance your dishes

Saba, Jelly, Pearls and much more

Specialties for the most refined palates