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Amatriciana sauce
Our Amatriciana Sauce is prepared according to the original recipe from the town of Amatrice, using pork cheek, tomatoes and a hint of chilli. High-ingredients and artisan recipes – that’s the secret of our Amatriciana Sauce. This ready-to-use pasta sauce means you can make one of Italy’s most iconic dishes in just a few simple steps.
7,90 € VAT included
FORMAT
200g
Availability: In stock
USE FOR TIPS
LABEL
USE FOR TIPS
For best results, serve our Amatriciana Sauce with your preferred shape of “al dente” pasta made from durum wheat semolina. Just heat the sauce on a low heat in a non-stick pan and stir in the pasta as soon as it is cooked. Crumble over some crispy fried pork cheek to add a final touch before serving.
LABEL
INGREDIENTS
Tomato pulp, cured pork jowl 29% (pork throat, salt, spices, natural flavourings), peeled tomatoes, tomato puree, extra virgin olive oil, onion, sea salt, chili pepper. After opening, keep refrigerated. GLUTEN-FREE.
NUTRITIONAL FACTS
Average per 100g: energy 535kj / 128kcal, fat 11.2g of which saturates 3.4g, carbohydrates 4.4g of which sugars 3.08g, fibre 0g, protein 2.5g, salt 1.04g.
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