Black winter truffle sauce | Truffles Naturale
Versatile and rich in aroma, this sauce becomes the ideal companion to elevate the taste of every dish, ensuring a memorable gastronomic experience.
from 13,70 € VAT included
USE FOR TIPS
LABEL
USE FOR TIPS
Our Black Winter Truffle Sauce lends itself splendidly to various culinary applications. On crostini, as an appetizer, it provides an explosion of unique and refined flavours. It can also be used as a condiment to enhance the taste of pasta dishes, giving them a touch of elegance. Versatile and rich in aroma, this sauce becomes the ideal companion to elevate the taste of every dish, ensuring a memorable gastronomic experience.
LABEL
INGREDIENTS
Champignon mushrooms (Agaricus bisporus) 50%, olive oil, dried horns of plenty (Craterellus cornucopioides) 5%, black winter truffle (Tuber melanosporum Vitt.) 2,9%, natural black truffle flavour, salt.
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OUR
RECIPES
New potatoes au gratin
The delicate flavour of new potatoes is enhanced by the deep flavours of Clarified Butter with Truffle.
Chicken breast with broccoli
A delicate but highly effective dish, beautifully garnished with Black Truffle Slices in Olive Oil.
Gourmet pizza
The sweet, aromatic notes of Truffle Acacia Honey add flavour and elegance to one of Italian cuisine’s most beloved dishes.
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