Clarified butter with truffle (lactose-free)
Our Clarified Butter with Truffle is produced by removing the water and milk proteins from the butter. This not only makes it more suitable for use in cooking but, as it is lactose-free, also makes it easier to digest and suitable for people who are lactose intolerant. And unlike standard butter, it does not need to be stored in the fridge.
from 12,90 € VAT included
USE FOR TIPS
LABEL
USE FOR TIPS
Our Clarified Butter with Truffle adds extra flavour to all your food and sauces. It can be used as a substitute for olive oil or butter, to stir into a creamy risotto or pasta dish. For a more delicate flavour balance, you could use half Clarified Butter with Truffle and half normal butter. Our top tip for a delicious treat is to use this to make crunchy, golden fried foods.
LABEL
INGREDIENTS
Clarified butter 96,7%, freezed dried summer truffle (Tuber aestivum Vitt.) 2%, flavouring, salt. Lactose < 0,01 gr/100gr. Room temperature. After opening keep refrigerated. LACTOSE FREE. GLUTEN-FREE.
NUTRITIONAL FACTS
Average per 100g: energy 3554kj / 864kcal, fat 95g of which saturates 65g, carbohydrates 2.3g of which sugars 0g, fibre 1.2g, protein 0.5g, salt 0.73g.
Recommended
products
White truffle sauce
from 15,80 € VAT included
Black summer truffle spread
from 18,20 € VAT included
Black summer truffle salt
from 10,60 € VAT included
Chocolate, hazelnut and prized black truffle pralines
16,30 € VAT included
OUR
RECIPES
New potatoes au gratin
The delicate flavour of new potatoes is enhanced by the deep flavours of Clarified Butter with Truffle.
Chicken breast with broccoli
A delicate but highly effective dish, beautifully garnished with Black Truffle Slices in Olive Oil.
Gourmet pizza
The sweet, aromatic notes of Truffle Acacia Honey add flavour and elegance to one of Italian cuisine’s most beloved dishes.
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