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Pappardelle
Traditional Italian Pappardelle: wide strips of egg pasta, designed to enhance the flavour of the pasta and its sauce. Big pasta to pair with big sauces.
5,00 € VAT included
FORMAT
250g
Availability: In stock
USE FOR TIPS
LABEL
USE FOR TIPS
Pour 5 litres of water and a spoonful of salt into a pan. When the water starts to boil, add the Pappardelle and cook for the time indicated on the packet. Only stir the pasta once it has cooked. Drain it and add the sauce. We recommend serving this pasta shape with our Wild Boar Ragù. The perfect pairing to enjoy a delicious meal in just a few quick steps.
LABEL
INGREDIENTS
Durum wheat semolina, fresh eggs 33,2%. Contains gluten and eggs. Keep in a cool and dry place away from light and direct heat. May contains traces of soy.
NUTRITIONAL FACTS
Average per 100g: energy 382kj / 1614kcal, fat 5.1g of which saturates 1.6g, carbohydrates 67g of which sugars 2.5g, fibre 3.9g, protein 15g, salt 0.16g.
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