Button mushrooms, truffles and black olives, finely chopped and seasoned with a pinch of salt and a drizzle of olive oil come together to produce this delicious sauce with a coarse consistency – the best way to appreciate all the ingredients. A versatile sauce that sparks creativity in the kitchen.
from 8,70 € VAT included
Our Truffle Sauce has an intense, pungent flavour, bursting with the rich aroma of black truffles. Its coarse texture makes it ideal for use in every part of a meal – from antipasti to meat dishes. Why not spread it on some toasted bread as a starter or combine it with some finger food? It pairs perfectly with pasta, to make an easy and delicious truffle tagliatelle. Alternatively, you can stir some into a steak tartare or serve it with roasted meat.
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