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Wild boar meat sauce
Our Wild Boar Meat Sauce only contains selected game from the Tuscan-Emilian Apennines. To bring out the flavour of the meat, we also add high-quality ingredients such as extra-virgin olive oil and Cervia sea salt. Wild Boar Meat Sauce is a delicious sauce but complex to prepare. Our ready-to-use sauce means you can enjoy this rich taste of Italy whenever you like.
10,40 € VAT included
FORMAT
200g
Availability: In stock
USE FOR TIPS
LABEL
USE FOR TIPS
Wild Boar Meat Sauce is traditionally served with delicious pappardelle. Cook the egg pasta until it is “al dente”. In the meantime, heat a jar of Wild Boar Meat Sauce in a large pan. One jar is enough for 3–4 portions. When the pasta is cooked, add it to the pan and stir well. Our Wild Boar Meat Sauce is also fantastic with soft polenta.
LABEL
INGREDIENTS
Wild boar meat 57%, tomato puree, pork belly 10%, red wine, onion, extra virgin olive oil, celery, carrot, sea salt, garlic, black pepper, rosemary. After opening, keep refrigerated. GLUTEN-FREE.
NUTRITIONAL FACTS
Average per 100g: energy 740kj / 178kcal, fat 13g of which saturates 4.0g, carbohydrates 2.9g of which sugars 2.1g, fibre 0g, protein 12g, salt 0.66g.
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